Luxuriously creamy made with the finest royal bourbon vanilla
Made with 96% cocoa mass for a rich dark flavour
Made with locally grown Norfolk Strawberries
We flavour the ice cream mix with honeycomb as well as adding large crunchy chunks of Honeycomb to the ice cream – a double hit of honeycomb
Our coffee has a blend of two different coffees to achieve that really strong expresso flavour
We marinate the raisins in dark rum before we add them to our Jamaican rum flavoured ice cream
Made with 100% peppermint oil and Belgian dark chocolate chip
We flavour the mix with ginger syrup and add pieces of stem ginger into the ice cream itself